News for Foodies 03.14.19

St. Patrick’s Day Specials

Rowdy Hall in East Hampton will offer a $27 two-course prix fixe special for lunch and dinner on Saturday and Sunday, and on March 23 and 24, the weekend of Montauk’s St. Patrick’s Day parade. The menu will feature entrees such as Guinness stew, bangers and mash, and corned beef and cabbage. The restaurant will also offer drink specials, including $3 Irish mimosas, a mixture of orange juice and Magners cider. 

The 1770 House in East Hampton will offer a dinner special of corned beef and cabbage for $17.70 on Sunday.

Corned beef hash and cabbage will be on the lunch and dinner menus on Sunday at Indian Wells Tavern in Amagansett. The restaurant will also offer drink specials such as $5 shots of Jameson whiskey. 

At the Bridgehampton Inn

The dinner special at the Bridgehampton Inn is Salisbury steak with mashed potatoes and mushroom gravy for $24.95. It is available through Sunday. 

Champagne Tasting

Park Place Wines and Liquors in East Hampton will hold a tasting of small-batch champagnes made by independent producers at 5:30 this afternoon. The cost is $10. Reservations are by calling the store.